Sugar rush strain6/22/2023 This approach allows us to offer the strongest tailor-made varieties for each market. Growing conditions require varieties with particular characteristics which, through breeding, we aim to strengthen. “Different environments and Henning Friehe The last goal is to be on the lookout for diseases: Sclerotium rolfsii, beet cyst nematodes, Rhizoctonia solani and Cercospora beticola.īetaseedt argets its markets each in a unique way, says Friehe. We select on the key parameters which determine the sugar yield: root yield and sugar content.” Secondly, he says a strong focus on heat and drought stress and water use efficiency. “First of all, we need as much white sugar yield per hectare as we can get. The breeders of our company are very clear about their selection goals, says Verlaine. Andreas Loock, Head of Breeding Sugarbeet, KWS in Germany. Christophe Verlaine, General Director of Kuhn & Co International B.V., in The Netherlands and with Dr. Michael Stange, Head of Product Management Sugarbeet at Strube D&S GmbH in Germany, Mr. To learn more about this crop, European Seed spoke with Henning Friehe, Product Manager, of Betaseed Gmbh in Germany, Hendrik Tschoep, R&D Director at SESVanderHave in Belgium, Dr. Besides sugar beet production, the continent also has an important refining industry that processes imported raw cane sugar. Europe’s most competitive producing areas are in northern France, Germany, the Netherlands, Belgium and Poland. The northern half of Europe is where most of the EU’s sugar beet is grown, as the climate is more suitable. The EU is the world’s leading producer of beet sugar, with around 50% of the total amount produced. The largest producing countries were Russia, France, U.S. All together the hectares produced 275 million tonnes of sugar beets. According to the FAO, in 2018, a little over 4.8 million ha of sugarbeet were harvested, which were distributed as follows: EU-28 (EU): 1.7 m ha East Europe (EE): 1.5 m ha North America (NA): 0.5 m ha Rest of the world (ROW): 1.1 ha. This bud has small rounded dark olive green nugs with purple undertones, thin orange hairs and a coating of frosty, dark purple-tinted white crystal trichomes.Of the worlds sugar production, about 20% comes from beet sugar, with the other 80% produced from sugar cane. With these effects and its high 18-20% average THC level, Sugar Kush is often chosen to treat chronic stress or anxiety, depression, insomnia and chronic pain. This combination can turn sedative, ending in a long and peaceful sleep. A relaxing body high accompanies this heady lift, helping you to kick back and stretch out with a slightly arousing tingle. You'll feel a boost of euphoria hit you a few minutes after your final exhale, filling your brain with a happiness that pushes out any negative or racing thoughts, replacing them with a soothing sense of calm and ease. The Sugar Kush isn't quite as eye-opening as its taste, with soothing and sleepy effects that are best-suited for a lazy night spent in rather than one where you need to get anything done at all. The aroma is just as mouthwatering, with a sweet sugary candy overtone accented by fresh fruits and woody pine. Much like its name suggests, Sugar Kush has a super sweet and sugary fruity candy flavor with a touch of woodiness upon exhale. If you're after a super sweet bud that will leave you begging for more, Sugar Kush is the perfect choice for you. Sugar Kush is a pure indica hybrid strain (100% indica) created through crossing the iconic Kandy Kush X Hash Plant strains.
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